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Litteratura / Bog / Mastering the Art of French Cooking, Volume I

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Mastering the Art of French Cooking, Volume I

Julia Child, Louisette Bertholle og Simone Beck

Bog | Engelsk

ISBN13: 9780375413407

Beskrivelse

For over fifty years, New York Times bestseller Mastering the Art of French Cooking has been the definitive book on the subject for American readers. Featuring 524 delicious recipes, in its pages home cooks will find something for everyone, from seasoned…

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