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Litteratura / Bog / Tartine Bread (3, 2010) | Chad Robertson,Elizabeth Prueitt
The definitive bread baking book from San Francisco's legendary Tartine Bakery. NAMED ONE OF THE 25 MOST INFLUENTIAL COOKBOOKS OF THE LAST 100 YEARS by The New York Times Style Magazine"The most beautiful bread book yet published."The New York TimesFr…
| Butik | Levering | |
|---|---|---|
| Bog & Idé | 318,95 kr. | |
| Plusbog | 6 - 8 hverdage | 417,00 kr. |