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Litteratura / Bog / At The Table Of La Fortezza
Annette Joseph shares recipes from the charming Lunigiana region of Tuscany that were developed at her medieval fortress, La Fortezza. This is the first book on the cuisine of this important slow-food area. Lunigiana is a rugged, mountainous region of Tus…
| Butik | Levering | |
|---|---|---|
| SAXO | 2-3 hverdage | 223,95 kr. |