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Litteratura / Bog / Reinventing Food (3, 2010) | Colman Andrews

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Reinventing Food (3, 2010) | Colman Andrews

Phaidon Press Ltd

Kogebøger ,

ISBN13: 9780714859057

Beskrivelse

Reinventing Food charts Ferran Adriàs transition from comparative obscurity to becoming the focus of massive media attention he has been admired, talked about, criticized more than any other chef alive today. Colman Andrews has spent over a decade in co…

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Bog & Idé 239,95 kr. 29,00 kr. Køb for 268,95 kr.
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