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Harriet Nussbaum

Bøger af Harriet Nussbaum

'Hummus'
'Hummus'

Bog | Engelsk

This is a global history of hummus bi-tahina , the delicious combination of chickpeas, tahini, lemon and garlic that we know and love as hummus. The story begins in the medieval kitchens of the near and middle east and ends with its rise in popularity in