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The Essential Scratch and Sniff Guide to Becoming a Wine Expert

Richard Betts

Bog | Engelsk

ISBN13: 9780544005037

Beskrivelse

Richard Betts is one of fewer than two hundred master sommeliers in the world, but he's no wine snob and he hates wine-speak. In the first book of its kind, he helps readers scratch and sniff their way to expertise by introducing the basic components…

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