A guide to the fundamentals of plant-based cooking features over 100 recipes for such dishes as Dirty Cauliflower, Barbecued Carrots With Slow-Cooked White Beans and Millet Roux Mushroom Gumbo, as well as tips on vegan cooking. Illustrations.…
| Butik | Levering | |
|---|---|---|
| Bog & Idé | 268,95 kr. | |
| SAXO | 2-3 hverdage | 318,95 kr. |
| Plusbog | 6 - 8 hverdage | 345,00 kr. |