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Litteratura / Bog / Biochemical, Physiological, and Molecular Aspects of Human Nutrition

Forside til Biochemical, Physiological, and Molecular Aspects of Human Nutrition

Biochemical, Physiological, and Molecular Aspects of Human Nutrition

Marie A. Caudill og Martha H. Stipanuk

Bog | Engelsk

ISBN13: 9780323441810

Beskrivelse

A scientific look at the biological bases of human nutrition. Covering advanced nutrition with a comprehensive, easy-to-understand approach, Biochemical, Physiological, and Molecular Aspects of Human Nutrition, 4th Edition, focuses on nutrition at the mol…

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